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Tuesday, April 24, 2012

BBQ Pineapple Chicken

I found this recipe here, and tweaked it just a little.

4 boneless skinless chicken breasts
1 cup BBQ sauce
1 can pineapple rings

Marinate chicken in BBQ sauce and pineapple juice overnight.

When you're ready, grill chicken on BBQ until no longer Pink. Grill the pineapple rings too, at the same time. They're delicious this way!

Don't toss the sauce!  Boil it in a saucepan over medium-high heat for 5 minutes.  Allow to cool slightly before serving.

Serve chicken and pineapple over rice, with a couple spoonfuls of sauce over the top. Or make it into a sandwich with cheese, like the original recipe :-)

***Great flavor, incredibly easy!  This will go into the regular rotation!!!***

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