These are an adaptation of one of our favorite recipes, Monkey Squares. I decreased the sugar a bit, added chocolate chips, and omitted the browned butter icing. Hey, there are some limits to being able to call something a muffin rather than a cupcake :-)
1 cups sugar
1 cup sour cream
½ cup butter, softened
2 eggs
1 ¾ cups (4) ripe bananas, mashed
2 teaspoons vanilla
2 cups flour (I did use GF)
1 teaspoon baking soda
¾ teaspoon salt1 cup dark chocolate chips
***So good! I actually like the decreased sugar so much, I might change it in the original recipe! I like to have something portable in the mornings, and these turned out to be great!***
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